Best reason to choose tofu over pork

Food & Drink, Lincoln Square Add comments

Nhu Lan Bakery, lemongrass tofu banh mi, #10

The marinated tofu on this Vietnamese sandwich eats like the juicy ribeye shreds on a Philly cheese steak and displays a lemongrass flavor punch that’s more satisfying than the usual pork pate.

2612 West Lawrence
(773)878-9898
nhulansbakery.com

Best of Chicago 2009

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